Nous allons a la francaise!

French Food Evening on Thursday 12th March 7pm

Menu … Petites Assiettes [Small Plates]

 

Pour commencement [to start]

French Onion Soup

garlic butter and gruyere crouton

 

Au milieu [in the middle]

Duck Liver Pate

on toasted brioche, marmalade

Chicken

chicken with fennel in tarragon and lemon cream

Cassoulet

mini dish of duck, pork and beans 

Salmon & Mussels

Salmon & mussel meat in a shellfish bisque with      rouille toasts

Dauphinoise

dauphinoise potatoes to share

 

Pour finir [to finish]

Baked camembert with herb toast & tomato chutney

Lemon sponge gateau with white chocolate cream and rhubarb

 

£28.00 per person 

to include a glass of French white or French red wine

 

To book your place call us now on 01733 252394 or email 

Contact

The Blue Bell Inn

10 Woodgate

Helpston

Peterborough

PE6 7ED

Tel: 01733 252 394

Text: 07766 616961

 

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