Mother's Day Sunday 22nd March 

Treat the Mum in your life to Sunday Lunch.

Served from 12 noon until 4pm

Mother’s Day 2020


To kick things off for a ‘bubbly’ lunch

A glass of Prosecco £6.00 

The fuel of gondoliers, water-taxi drivers and romances of Venice. Happy bubbles, Ciao Bella!

Pink Gin £5.00

Mermaid Small Batch Pink Gin, Fever Tree Mediterranean Tonic, ice & fresh mint


To Start … 

Roasted tomato and basil soup

with warm homemade bread

Beetroot Carpaccio

mead poached pear, walnuts, goats cheese and shoots

Smoked chicken bruschetta

herb cream cheese, sun-dried tomatoes, rocket and basil oil

Smoked salmon, prawn and avocado cocktail

Marie Rose sauce, brown bread

In the Middle …

Roast Sirloin of Beef - Chicken Breast -

Roast Loin of Pork 

served with roast potatoes, root vegetables,

spring greens, Yorkshire pudding & gravy

Vegan Roast

Tofu and butternut squash loaf, root vegetables,

spring greens, roast potatoes & gravy

Slow roasted Lamb Shoulder

With minted mash, honey roasted root vegetables

and rosemary gravy

Duck Breast

Butternut squash puree, sprouting broccoli,

duck-fat fondant potato and red currant sauce

Baked Salmon

Crushed new potatoes with crab and chives,

spring greens, lemon and caper butter

Warm Salad

Roasted squash and beetroot, candid walnuts,

pink grapefruit and polenta croutons [vegan]

To Finish …

Sticky toffee pudding, fudge sauce, vanilla ice cream

Coffee creme brûlée

Chocolate & Baileys bavois, orange curd & honey comb

Cheese plate with three artisan cheeses

Affogato : scoop of vanilla ice cream & shot of espresso 

Trio of ice creams or sorbets


Two courses £19.95        Three courses £24.95

Children Roast and ice cream £8.95        

Small roast & pudding £15.95



The Blue Bell Inn

10 Woodgate




Tel: 01733 252 394

Text: 07766 616961


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