Starters

Warm Bread, Olive Oil and Balsamic Vinegar V £5.00

Marinated Gourmet Olives. V, GF, £4.50

Chicken Liver Pate, Red Onion Marmalade, Toast £8.25

Soup of the Day Warm Bread £6.50

Scottish Smoked Salmon, Pickled Cucumber, Blackberries and Bread £8.50

Garlic and Stilton Mushrooms, Served on Toasted Bloomer , Chopped Chives V £7.95

Chorizo Scotch Egg, Tomato Chutney, Dressed leaves £8.50

Tempura Squid, Sesame and Cucumber Salad , Oriental Soy, Chilli sauce, Fresh Chillies £ 8.50

Mains

Beer battered (Fresh (Grimsby)) Haddock (contains gluten) Triple cooked Chips, mushy Peas, Tartare

 Sauce, Salad Garnish  £16.50

Braised Shoulder of Lamb, Dauphinoise Potatoes, Root Vegetable gravy, Seasonal Vegetables £19.95

Salmon Supreme, Prawn and Dill Crème Sauce, Battered new Potatoes, Seasonal Vegetables £18.00

Crispy Chicken Katsu Curry, Jasmine Rice, Black sesame and Spring Onions. £17.95

Wild Mushroom Risotto, Finished with Basil Oil and Fresh Parmesan £15.50

Add Chicken:£4.00      Add Salmon: £5.00

Homemade Beef Lasagne, Salad, and Garlic bread £16.95

Homemade Vegetable Lasagne, Salad and Garlic bread £15.95

Breadcrumb Chicken Breast stuffed with Mozzarella and Sun Blushed tomatoes, Wild Mushroom

Sauce, Buttered New Potatoes, Seasonal Vegetables £18.95

Cod Loins wrapped in Parma, Saute New Potatoes, Chorizo, Cherry Tomatoes, Baby Onions, Peas £19.00

Homemade Beef and Ale Pie encased in puff pastry, Triple cooked Chips, or Creamy Mashed Potatoes, Seasonal Vegetables, Pan Gravy £16.95

Bream Fillet, baby Onions, streaky Bacon, Thyme, Peas, Basil, and New Potatoes £19.50

Steaks and Burgers

Steak Burger, Bacon, Beer battered Onions, Monterey Jack, House Burger Sauce, Pretzel Bun, Slaw and Triple Cooked Chips  £16.50

Breaded Chicken Burger, House Burger Sauce, Gem Lettuce, Pretzel Bun, Slaw and Triple 

Cooked Chips £16.50

Aged Rump Steak 28 Day 8 ozs £19.50

Aged Ribeye Steak 28 Day 10 ozs  £26.00

All Steak served with chips, Roasted Cherry tomatoes and field Mushrooms, Mixed leaves, and Parmesan Salad.

Add Peppercorn Sauce or Stilton Sauce £2.50  (GF)

Sides

Seasonal Vegetables £4.00

Triple Cooked chips £4.00

Garlic Bread £5.00

House Salad £4.50

Onion Rings £4.00 add cheese £1.50

Children’s Menu (under 8’s) all at £7.50

Chicken goujons, fries and garden peas or beans or Fish fingers, fries and garden peas or beans

Sausage and Mash with peas

Fresh Baguettes (Lunchtimes only Tuesday to Saturday) 

Choice of Ham & Salad - Bacon, Lettuce & Tomato - Cheddar & Chutney - Tuna Mayo & red Onion. All at £10.00 (Smoked Salmon and cream cheese with chives £12 ).  All served with fries and Coleslaw.

Desserts

Alabama Chocolate Fudge cake with Vanilla Ice Cream £6.75

Maple and Pecan Brownie with strawberry Ice Cream £6.75 (VF)

Big Apple pie with Custard £6.50

Sticky Toffee Pudding with toffee sauce and Salted Caramel £6.75

Syrup pudding with Vanilla Ice Cream £6.50 (GF)

Profiteroles with Chocolate sauce £6.50

Ice cream, One Scoop £2, Two scoops £4. Three scoops £5.75